Follow The Leader Cafe Menu

Step into the cozy vibe of Follow The Leader Cafe Menu at 65 Glen Eira Rd, Ripponlea, where every bite promises a delightful journey. Whether you're here for a quick bite or a laid-back meal with friends, the menu offers a great selection of hearty breakfast options, indulgent sandwiches, and wholesome salads. The café’s warm atmosphere complements its casual yet thoughtfully curated dishes. From creamy avocado toast to rich coffee blends, there’s something to suit every craving. Plus, the friendly staff and charming setting make it the perfect spot to unwind. The Follow The Leader Cafe Menu has been designed to offer a little something for everyone, from the health-conscious to those with a taste for indulgence.

Sides

Roasted Potato, Smoked Yogurt, Chives
A$9.00
Dressed Leaves, Red Shallot Dressing
A$7.00
Glazed Market Vegetables
Vegan.
A$7.00
Pear, Rocket And Parmesan Salad, Balsamic Vanilla
A$9.00
Warm Baked Bread, French Butter
Each.
A$3.00

Mains

Pan-Fried Pumpkin Gnocchi, Vanilla Parsnip Puree, Beetroot Fondant, Rainbow Chard, Asparagus And Dill
Vegetarian.
A$29.00
Fillets Of Red Mullet, Spring Onion And Pearl Barley Risotto, Caramelized Fennel, White Asparagus, Orange And Pistachio
A$36.00
Roasted Pork Belly, Caramelized Scallops, Corn Puree, Pea And Broad-Bean Crush, Lemon Spinach And Madeira Sauce
Gluten-Free
A$38.00
Braised Beef Cheek, Poached Veal Fillet, Cauliflower Puree, Sauteed Veg With Shimeji Mushroom And Black Truffle Sauce
Gluten-Free
A$42.00
Sweet Corn "Panna Cotta", Black Bean, Cauliflower And Pine-Nuts Press, Mushrooms And Finished With A Roasted Pumpkin 'Velvet' Sauce
Vegan.
A$34.00
Roasted Breast Of Chicken
With confit leg roulade, sauteed vegetables, glazed baby onions, mustard dumpling and finished with a chicken veloute
A$38.00

Entrees

Sherry Baked Mushrooms, Crispy Polenta Squares, Marinated Feta
Vegetarian.
A$11.00
Duck Taster
Light Duck soup, crispy Duck salad with cherry gastrique and to finish pumpkin pastries topped with smoked duck breast, yogurt and dusting of cinnamon sugar.
A$18.00
Chicken Parfait "Yoyo"
With kumquat jelly, sable biscuit, (Pedro) roasted pear, marron glace and truffle honey.
A$16.00
Smoked Almond Skordalia, Pickled Veg, Crunchy Bread
Vegan.
A$11.00
Prawn And Crab Cocktail
Blow-torched harbor prawns, crab mayo, avocado, iceberg and palm heart salad, Marie Rose (prawn crackers)
A$17.00
Jerusalem Artichoke Soup
With roasted Moreton Bay bug tails, bacon lardon and fried bread
A$19.00

Dessert

Devil's Chocolate Swiss Roll, Tiramisu Cream, Kahlua Glaze, Dehydrated Raspberry
A$15.00
Tapioca Pudding, Pineapple, Peach Sauce, Salted Caramel Rice Crispies, Açaí Whipped Yogurt
(Vegan/Gluten-Free)
A$16.00
Strawberry Duo
strawberry, rose and white chocolate petite eclairs and a fresh strawberry "spider" fairy floss
A$14.00
Ready to order? Kerbside pickup, delivery and dine-in are all available.